Agriculture & Biology
arable soils
7%
bacteria
5%
bacterial communities
5%
biodiversity
9%
biogeochemical cycles
9%
biomass
6%
carbon
14%
Chrysanthemum
7%
community structure
6%
cover crops
6%
crops
5%
cultivars
6%
degradation
7%
ecological function
15%
ecosystems
6%
fungal communities
18%
fungi
11%
genetic engineering
6%
genetically modified plants
5%
grasses
10%
grassland soils
5%
grasslands
17%
herbivores
5%
isogenic lines
5%
land use
10%
leaves
5%
microbial communities
12%
microbiome
27%
modified starch
5%
mycorrhizal fungi
6%
phytobiome
11%
phytomass
5%
plant communities
15%
plant growth
12%
plant litter
5%
potatoes
8%
rhizosphere
9%
rhizosphere fungi
16%
saprophytes
10%
sawdust
6%
secondary succession
5%
seedlings
5%
soil
46%
soil biota
18%
soil food webs
7%
soil fungi
18%
soil inoculation
5%
soil properties
6%
soil quality
9%
stable isotopes
7%
Medicine & Life Sciences
Agriculture
6%
Bacteria
5%
Biodiversity
15%
Biota
14%
Carbon
16%
Cellulose
6%
Droughts
8%
Ecosystem
13%
Exudates and Transudates
8%
Forestry
6%
Forests
5%
Fungi
26%
Grassland
8%
Growth
8%
Insecta
8%
isoline
9%
Isotopes
6%
Microbiota
28%
Mycobiome
36%
Nitrogen
5%
Nutrients
5%
phenolic acid
5%
Poaceae
6%
Rhizoctonia
8%
Rhizosphere
23%
Seedlings
15%
Soil
100%
Solanum tuberosum
9%
Starch
8%
Earth & Environmental Sciences
biomass
9%
carbon
9%
cash crop
5%
community composition
7%
cover crop
6%
crop
9%
decomposition
8%
ecosystem
5%
ecosystem function
9%
effect
9%
food web
5%
fungus
24%
genetic modification
11%
grass
8%
grassland
14%
inoculation
5%
land use
5%
litter
13%
microbial community
5%
nutrient cycling
7%
pathogen
5%
plant community
15%
plant species
5%
rhizosphere
11%
sawdust
5%
secondary succession
5%
seedling
8%
soil
34%
soil biodiversity
16%
soil ecosystem
9%
soil organism
10%
sward
5%
tuber
5%
