Research Output per year
Fingerprint Dive into the research topics where Jan Dijksterhuis is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Research Output
Fabrication factors influencing mechanical, moisture- and water-related properties of mycelium-based composites
Appels, F. V. W., Camere, S., Montalti, M., Karana, E., Jansen, K. M. B., Dijksterhuis, J., Krijgsheld, P. & Wosten, H. A. B., 05 Jan 2019, In : Materials and Design. 161, p. 64-71Research output: Contribution to journal/periodical › Article › Scientific › peer-review
Open Access
The most heat-resistant conidia observed to date are formed by distinct strains of Paecilomyces variotii
van den Brule, T., Punt, M., Teertstra, W., Houbraken, J., Wösten, H. & Dijksterhuis, J., 24 Aug 2019, In : Environmental Microbiology.Research output: Contribution to journal/periodical › Article › Scientific › peer-review
Open Access
The preservative propionic acid differentially affects survival of conidia and germ tubes of feed spoilage fungi
Dijksterhuis, J., Meijer, M., van Doorn, T., Houbraken, J. & Bruinenberg, P., 02 Oct 2019, In : International Journal of Food Microbiology. 306, p. 108258Research output: Contribution to journal/periodical › Article › Scientific › peer-review
Aspergillus niger mutants affected in conidial pigmentation do not have an increased susceptibility to water stress during growth at low water activity
Segers, F. J. J., Wösten, H. A. B. & Dijksterhuis, J., 08 Jan 2018, In : Letters in Applied Microbiology.Research output: Contribution to journal/periodical › Article › Scientific › peer-review
Cladosporium species in indoor environments
Bensch, K., Groenewald, J. Z., Meijer, M., Dijksterhuis, J., Jurjević, Ž., Andersen, B., Houbraken, J., Crous, P. W. & Samson, R. A., Mar 2018, In : Studies in Mycology. 89, p. 177 - 301Research output: Contribution to journal/periodical › Article › Scientific › peer-review
Open Access
Prizes
Research-proposal: Mechanisms of heat resistance of food spoilage fungi.
Dijksterhuis, Jan (Recipient), 2008
Prize: Prize (including medals and awards) › Academic
Activities
The thin line between spoilage and fermentation by fungi
Jan Dijksterhuis (Teacher)
27 Jan 2016
Activity: Teaching/Examination/Supervision › Teaching activity › Academic
Het vergeten schimmelrijk
Jan Dijksterhuis (Speaker)
27 Jan 2016
Activity: Talk or presentation › Societal
100 years of Hubrecht
Jan Dijksterhuis (Contributor)
21 May 2016
Activity: Participating in or organising an event › Festival/Exhibition
Corona Ph.D. defendence Karel van Laarhoven: Water relations of penicillium rubens on porous substrates.
Jan Dijksterhuis (Examiner)
20 Apr 2016
Activity: Teaching/Examination/Supervision › PhD candidate reviewing/examination
A lecture about fungi as spoilers of food products transported in containers.
Jan Dijksterhuis (Speaker)
02 Feb 2016
Activity: Talk or presentation › Societal