19962019

Research output per year

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Research Output

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2016

Taxonomy of Aspergillus, Penicillium and Talaromyces and its significance for biotechnology

Houbraken, J., Samson, R. A. & Yilmaz, N., 2016, Aspergillus and Penicillium in the Post-genomic Era. de Vries, R., Benoit Gelber, I. & Rordam Andersen, M. (eds.). Norfolk, p. 1-15 15 p.

Research output: Chapter in book/volumeChapterScientificpeer-review

2014

Detection and enumeration of heat-resistant molds

Rico‐Munoz, E., Houbraken, J. & Samson, R. A., Jan 2014, Compendium of Methods for The Microbiological Examination of Foods . 5 ed. p. 1-11

Research output: Chapter in book/volumeChapterScientificpeer-review

2013

Fungal spoilage of crops and food

Dijksterhuis, J., Houbraken, J. & Samson, R. A., 01 Jan 2013, Agricultural Applications, 2nd Edition. Springer Verlag GmbH, p. 35-56 22 p. (Agricultural Applications, 2nd Edition; vol. 11).

Research output: Chapter in book/volumeChapterScientificpeer-review

2012

Diversity and biology of heat-resistant fungi

Houbraken, J., Dijksterhuis, J. & Samson, R. A., 2012, Stress responses of Foodborne Microorganisms. Wong, H-C. (ed.). p. 331-353

Research output: Chapter in book/volumeChapterScientific

2011

Common and important species of fungi and actinomycetes in indoor environments

Samson, R. A., Houbraken, J., Summerbell, R. C., Flannigan, B. & Miller, J. D., 2011, Microorganisms in home and indoor work environments. p. 321-511

Research output: Chapter in book/volumeChapterScientific

Isolation and identification of fungi

Samson, R. A. & Houbraken, J., 2011, Microorganisms in home and indoor work environments. Londen: CRC Press, Inc., p. 265-278

Research output: Chapter in book/volumeChapterScientific

2009

An Overview of ochratoxin research

Varga, J., Kocsube, S., Peteri, Z. & Samson, R. A., 2009, Applied mycology. Rai, M. & Bridge, P. (eds.). CABI Publisher, p. 38-55

Research output: Chapter in book/volumeChapterScientific

Molecular systematics of Aspergillus and its teleomorphs.

Samson, R. A. & Varga, J., 2009, Aspergillus: molecular biology and genomics.. Machida M., G. K. (ed.). Horizon Press, p. 19-40

Research output: Chapter in book/volumeChapterScientific

2008

A review of molecular phylogenetics in Aspergillus, and prospects for a robust genus-wide phylogeny.

Geiser, D. M., Samson, R. A., Varga, J., Rokas, A. & Witiak, S. M., 2008, Aspergillus in the genomic era.. Varga, J. & Samson, R. A. (eds.). Wageningen: Wageningen Academic Publishers, p. 17-32 334 p.

Research output: Chapter in book/volumeChapterScientific

Aspergilli and ochratoxin A in coffee.

Noonim, O., Mahakarnchanakul, W., Varga, J. & Samson, R. A., 2008, Aspergillus in the genomic era.. Varga, J. & Samson, R. A. (eds.). Wageningen: Wageningen Academic Publishers, p. 213-231 334 p.

Research output: Chapter in book/volumeChapterScientific

Molecular diversity of Aspergillus and Penicillium species on fruits and vegetables.

Varga, J., Houbraken, J., Samson, R. A. & Frisvad, J. C., 2008, In Mycotoxins in fruits and vegetables.. Barkai-Golan, R. & Paster, N. (eds.). Academic Press, p. 205-223

Research output: Chapter in book/volumeChapterScientific

Morphology and reproductive mode of Aspergillus fumigatus.

Samson, R. A., Varga, J. & Dyer, P. S., 2008, In Aspergillus fumigatus and Aspergillosis. Latge J.P., S. W. J. (ed.). American Society for Microbiology, p. 7-13

Research output: Chapter in book/volumeChapterScientific

Phylogeny and subgeneric taxonomy of Aspergillus.

Peterson, S. W., Varga, J., Frisvad, J. C. & Samson, R. A., 2008, Aspergillus in the genomic era.. Varga, J. & Samson, R. A. (eds.). Wageningen: Wageningen Academic Publishers, p. 33-56 334 p.

Research output: Chapter in book/volumeChapterScientific

2006

Byssochlamys: Significance of heat resistance and mycotoxin production

Houbraken, J., Samson, RA. & Frisvad, JC., 2006, ADVANCES IN FOOD MYCOLOGY. Vol. 571. p. 211-224 (ADVANCES IN EXPERIMENTAL MEDICINE AND BIOLOGY).

Research output: Chapter in book/volumeChapterScientificpeer-review

Standardization of methods for detecting heat resistant fungi

Houbraken, J. & Samson, RA., 2006, ADVANCES IN FOOD MYCOLOGY. Vol. 571. p. 107-111 (ADVANCES IN EXPERIMENTAL MEDICINE AND BIOLOGY).

Research output: Chapter in book/volumeChapterScientificpeer-review