Adaptation of extremely halotolerant black yeast Hortaea werneckii to increased osmolarity: a molecular perspective at a glance

A. Plemenitas, T. Vaupotic, M. Lenassi, T. Kogej, N. Gunde-Cimerman

Research output: Contribution to journal/periodicalArticleScientificpeer-review

Fingerprint

Dive into the research topics of 'Adaptation of extremely halotolerant black yeast Hortaea werneckii to increased osmolarity: a molecular perspective at a glance'. Together they form a unique fingerprint.

Agriculture & Biology

Medicine & Life Sciences