Effects of growth-promoting bacteria on soybean root activity, plant development and yield

L.G. Moretti, C. A. C. Crusciol (Corresponding author), Eiko Kuramae, J.W. Bossolani, A. Moreira, N.R. Costa, C.J. Alves, I.M. Pascoaloto, A.B.L. Rondina, M. Hungria

Research output: Contribution to journal/periodicalArticleScientificpeer-review

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Original languageEnglish
Pages (from-to)418-428
JournalAgronomy Journal
Volume112
Issue number1
Early online date2019
DOIs
Publication statusPublished - 2020

Keywords

  • international
  • Plan_S-Compliant_NO

Cite this

Moretti, L. G., Crusciol, C. A. C., Kuramae, E., Bossolani, J. W., Moreira, A., Costa, N. R., Alves, C. J., Pascoaloto, I. M., Rondina, A. B. L., & Hungria, M. (2020). Effects of growth-promoting bacteria on soybean root activity, plant development and yield. Agronomy Journal, 112(1), 418-428. https://doi.org/10.1002/agj2.20010