Fungal spoilage of crops and food

    Research output: Chapter in book/volumeChapterScientificpeer-review

    Original languageEnglish
    Title of host publicationAgricultural Applications, 2nd Edition
    PublisherSpringer Verlag GmbH
    Pages35-56
    Number of pages22
    ISBN (Print)9783642368219
    DOIs
    Publication statusPublished - 01 Jan 2013

    Publication series

    NameAgricultural Applications, 2nd Edition
    Volume11

    Cite this

    Dijksterhuis, J., Houbraken, J., & Samson, R. A. (2013). Fungal spoilage of crops and food. In Agricultural Applications, 2nd Edition (pp. 35-56). (Agricultural Applications, 2nd Edition; Vol. 11). Springer Verlag GmbH. https://doi.org/10.1007/978-3-642-36821-9_2