Fungal strains and the development of tolerance against natamycin

Hugo Streekstra, Alex E. E. Verkennis, Robbert Jacobs, Angelina Dekker, Jacques Stark, Jan Dijksterhuis

    Research output: Contribution to journal/periodicalArticleScientificpeer-review

    36 Citations (Scopus)
    Original languageEnglish
    Pages (from-to)15-22
    JournalInternational Journal of Food Microbiology
    Volume238
    DOIs
    Publication statusPublished - 05 Dec 2016

    Keywords

    • Antifungal compounds
    • Polyene antibiotics
    • Natamycin
    • Antimicrobial resistance
    • Food additive

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