Khir Johari - The Food of the Singapore Malays: Gastronomic Travels through the Archipelago

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Original language	English
Pages (from-to)	428-431
Journal	Bijdragen tot de Taal-, Land- en Volkenkunde
Volume	179
Issue number	3/4
Publication status	Published - 2023

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@article{1ff852f93ff64f2eb6baa2d047350c04,

title = "Khir Johari - The Food of the Singapore Malays: Gastronomic Travels through the Archipelago",

author = "T. Hoogervorst",

year = "2023",

language = "English",

volume = "179",

pages = "428--431",

journal = "Bijdragen tot de Taal-, Land- en Volkenkunde",

issn = "0006-2294",

publisher = "Koninklijk Instituut voor Taal-, Land- en Volkenkunde",

number = "3/4",

}