The quest for fungal strains and their co-culture potential to improve enzymatic degradation of Chinese distillers' grain and other agricultural wastes

Chunyan Ming, Adiphol Dilokpimol, Chenggang Zou, Wanqing Liao, Liang Zhao, Meizhu Wang, Ronald P. de Vries, Yingqian Kang

Research output: Contribution to journal/periodicalArticleScientificpeer-review

Original languageEnglish
JournalInternational Biodeterioration & Biodegradation
Volume144
DOIs
Publication statusPublished - Oct 2019

Keywords

  • Fungi
  • Co-culture
  • Distillers' grain
  • Saccharification
  • Biomass
  • Lignocellulose

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