Immunology and Microbiology
Microbiome
100%
Infectious Agent
50%
Microorganism
37%
Plant Growth
34%
Pseudomonas fluorescens
28%
Pseudomonas
26%
Secondary Metabolite
15%
Metabolite
13%
Antimicrobial Agent
13%
Cultivar
12%
Antimicrobial Activity
12%
Fusarium oxysporum
12%
Taxon
11%
Peptides
11%
Rhizoctonia solani
9%
Gene Cluster
9%
Actinobacteria
8%
Arabidopsis
8%
Rhizobium
8%
Microflora
8%
Rhizobacterial Community
7%
Soil Microflora
7%
Root Growth
7%
Biofilm
6%
Phyllosphere
6%
Secondary Metabolism
6%
Plant Root
6%
Regulon
6%
Witchweed
6%
Lysobacter
6%
Nitrogen Fixation
6%
Botrytis cinerea
6%
Herbivory
6%
Oomycete
6%
Streptomyces
6%
Antifungal Activity
5%
Salmon
5%
Biodiversity
5%
Metagenomics
5%
Saprotroph
5%
Amplicon
5%
Lycopersicon
5%
Keyphrases
Rhizosphere Microbiome
38%
Microbiome
27%
Pseudomonas
19%
Microbiome Assembly
18%
Soil Microbiome
17%
Plant Growth
17%
Fusarium Oxysporum
15%
Root Pathogen
15%
Root Microbiome
15%
Disease-suppressive Soil
14%
Plant Growth Promotion
13%
Plant Microbiome
13%
Common Bean
12%
Microbial Volatiles
11%
Microorganisms
11%
Fungal Pathogens
11%
Plant Species
11%
Plant Health
11%
Disease Suppression
11%
Volatile Organic Compounds
11%
Abiotic Stress
11%
Wheat
11%
Rhizosphere
10%
Pseudomonas Fluorescens
9%
Rhizoctonia Solani
9%
Antimicrobial
9%
Striga
9%
Pseudomonas Fluorescens SBW25
9%
Sorghum
9%
Lipopeptide
8%
Microbiome Function
8%
Microbiome Research
8%
Functional Diversity
8%
Suppressive Soil
8%
Comparative Genomics
7%
Volatile Compounds
7%
Nonribosomal Peptide Synthetase
7%
Antimicrobial Activity
7%
Tomato
7%
Fungi
7%
Taxonomic Diversity
7%
Streptomyces
7%
Biosynthetic Gene Clusters
7%
Metabolomics
6%
Ecosystem Function
6%
Soil Bacteria
6%
Soil-borne Fungal Pathogens
6%
Regulon
6%
Tomato Plant
6%
Single-strand Breaks
6%
Agricultural and Biological Sciences
Microbiome
42%
Microorganism
25%
Rhizosphere
17%
Soil Microbiome
12%
Volatile Organic Compound
12%
Suppressive Soils
12%
Biodiversity
11%
Grassland
10%
Rhizoctonia solani
9%
Striga
9%
Sorghum
9%
Brassica rapa
7%
Plant Development
6%
Plant Diseases
6%
Microbial Community
6%
Plant Stress
6%
Bacterial Communities
6%
Actinobacteria
6%
Secondary Metabolite
5%
Host Plant
5%
Parasitic Weed
5%
