Byssochlamys: Significance of heat resistance and mycotoxin production

Onderzoeksoutput: Hoofdstuk in boek/boekdeel › Hoofdstuk › Wetenschappelijk › peer review

Naam	ADVANCES IN EXPERIMENTAL MEDICINE AND BIOLOGY

Citeer dit

@inbook{3de1c396581f4a92bbdf74520af89591,

title = "Byssochlamys: Significance of heat resistance and mycotoxin production",

author = "J Houbraken and RA Samson and JC Frisvad",

year = "2006",

language = "English",

isbn = "0-387-28385-4",

volume = "571",

series = "ADVANCES IN EXPERIMENTAL MEDICINE AND BIOLOGY",

pages = "211--224",

booktitle = "ADVANCES IN FOOD MYCOLOGY",

}