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Pigeon pea-mediated soil microbial shifts improve agroecosystem multifunctionality in long-term maize–palisade grass intercropping

  • Ahmad Nuruddin Khoiri
  • , Nídia Raquel Costa
  • , Carlos Alexandre Costa Crusciol
  • , Cristiano Magalhães Pariz
  • , Ciniro Costa
  • , Juliano Carlos Calonego
  • , André Michel de Castilhos
  • , Daniel Martins de Souza
  • , Paulo Roberto de Lima Meirelles
  • , Igor Vilela Cru
  • , Luiz Gustavo Moretti
  • , João William Bossolani
  • , Eiko Eurya Kuramae* (Co-auteur)
  • *Corresponding author voor dit werk

Onderzoeksoutput: Bijdrage aan wetenschappelijk tijdschrift/periodieke uitgaveArtikelWetenschappelijkpeer review

7 Citaten (Scopus)

Samenvatting

Background: Intercropping systems enhance agricultural sustainability by promoting ecosystem multifunctionality (EMF). This study examined the impact of adding pigeon pea (M + PG + PP) into a maize–palisade grass (M + PG) intercropping system under a no-till system (NTS) on soil microbial communities and ecosystem services. After five consecutive growing seasons, bulk soil samples from a soybean-based crop-livestock system were analyzed using metagenomics. Results: The inclusion of pigeon pea significantly improved the EMF index, with higher plant productivity and slightly enhanced outcomes in soil health, lamb meat productivity, and climate protection. The M + PG + PP treatment enriched Bradyrhizobium spp., which were positively correlated with soil health, plant productivity, and EMF index. Functional analysis indicated that M + PG + PP treatment enhanced nitrogen metabolism, biofilm formation, and exopolysaccharide (EPS) biosynthesis, improving soil fertility and microbial activity. Similarly, functional analysis of microbial plant growth-promoting traits revealed that the M + PG + PP treatment promoted microbial functions related to nitrogen and iron acquisition, sulfur assimilation, and plant colonization, all essential for plant growth and nutrient cycling. In contrast, the M + PG treatment primarily enhanced pathways related to competitive exclusion and phytohormone production. Conclusions: These findings highlight the importance of incorporating legumes such as pigeon pea into intercropping systems to optimize ecosystem services, enhance soil health, and promote long-term agricultural productivity and sustainability.

Originele taal-2Engels
Artikelnummer60
TijdschriftEnvironmental Microbiome
Volume20
DOI's
StatusGepubliceerd - 04 jun. 2025

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